Vegan Roasted Kale Chips

Vegan Roasted Kale Chips

**I found this one on the Whole Foods website; I adapted it some**

Ingredients

*1 bunch kale

*1 TBsp extra virgin olive oil

*chili powder

*nutritional yeast (I used the garlic flavored)

*garlic powder (I <3 garlic!)

Directions

1. Preheat oven to 350.

2. Rinse the kale. Separate the leaves from the stem (I discarded the stem). Tear leaves into smaller pieces.

3. Drizzle oil over the kale leaves. Toss.

4. Add your spices! Toss.

5. Spread single layer on pan.

6. Bake for about 5-7 minutes or until kale is brown.

Yummy!